Corvina


Latium Morini Valpolicella Latium Morini Valpolicella $14.00

A good deal on another "Baby Amarone" and a seriously delicious red blend from the region near Venice, Italy. Medium bodied, spicy and really lovely with summer cuisine with its zippy red berries, cherries and exotic spice notes, perfect for grilled poultry, pork, fish and summery pastas.



Gran Passione Gran Passione $15.00

From the land of Amarone comes a delicious Merlot based blend. To perfectly ripe Merlot (60%) is added juice from dried Corvina grapes ala Amarone. Rich, deep and smooth, this is a remarkable Merlot that may just change your Merlot worldview!



Palazzo Della Torre Palazzo Della Torre $24.00

This blend of 70% Corvina Veronese, 25% Rondinella and 5% Sangiovese is a smooth, fullbodied cru made in an innovative ripasso style. After the harvest, the grapes from the Palazzo della Torre vineyard follow two different paths: 70% of the grapes picked are vinified immediately, and the remaining 30% are left to dry until the end of December. The fresh wine made at harvest is blended with the fermenting juice of the dried grapes, initiating a second fermentation, and rendering a more highly concentrated and complex wine. Allegrini affectionately refers to Palazzo della Torre as its "baby Amarone." Deep ruby red in color, this wine is brimming with notes of dark, dried cherries, blackberries and hints of dates and mocha.



Lenotti Ripasso Lenotti Ripasso $24.00

The ripasso process can be described as "using your tea bag twice." The used, dried grapes for making Amarone are put into a batch of Valpolicella adding deeper complexity, flavor, aroma and structure. Dried cherry, cranberry, tobacco and floral notes. Bigger body than a base level Valpolicella and more tannin. Some call it "baby Amarone," I like to say a teenage Valpolicella.



Cesari Amarone Cesari Amarone $68.00

The bouquet of Cesari flagship wine is marked by cherry and prune aromas and jammy notes. Toasted nuances and hints of vanilla follow in this full, warm, harmonious red. A long and persistent finish is defined by bold tannins that elegantly coat the palate as well as notes of tobacco and raisins due to being cultivated in the historic Classico area of the appellation.



Orchard Wine Cellar Movers and Shakers This Week

  • Sweet Sunset Chocolate Merlot

    #1 Sweet Sunset Chocolate Merlot

    First lets say that this is Not ChocoVine. This wine is actually made with eighty five percent Merlot and than has natural chocolate cream added to the mix. This is the wine for anyone looking for sweet red or the chocolate lover at home. Great gift for the holidays.
    (Holding the #1 spot)

  • Tintero Moscato

    #2 Tintero Moscato

    Sori Gramella refers to the one of the only single vineyard Moscatos, and Marco is the only producer to bottle this striking limestone amphitheater commercially. Once the 30 year old vines give up their bounty, and the grapes are harvested and pressed, they are kept in stainless steel at a low temperature to prevent fermentation until an order is received in order to provide the freshest wine possible. (behind by 2 bottles)

  • Castelfeder Pertico Rosso

    #3 Castelfeder Pertico Rosso

    Such a pretty little wine! Deep, ruby color and a intense aromas of cherries, tobacco, blackberry. Just a little oak to mellow things out . The Cab and Merlot bring just a touch of richness and licorice but the Lagrein has the leading role with its bright red fruit flavors. (behind by 11 bottles)

  • Armas de Guerra Rose

    #4 Armas de Guerra Rose

    My heavens! 50+ year old, organic Mencia vines from some of the highest vineyards in Bierzo. Subtle aromas of strawberry, pink grapefruit and white pepper play with clean river rock minerality touched by zesty key lime. Balance and finish are tied together with a vibrating acidity. Structured and executed like a world class ballerina doing flamenco. Sells out every year for good reason. Lighter than Provence, a different planet than White Zin. The only hard part is only opening one bottle at a time. (behind by 12 bottles)

Fun New Arrivals

  • Dancing Pines Gin

    Dancing Pines Gin

    A beautiful Colorado original. An aromatic, dry, refreshing spirit crafted with 6 botanicals, each contributing a unique component to the harmonious whole. Lovely bright citrus comes through on the finish prompting another sip, and another..

  • A.D. Laws Four Grain Straight Bourbon

    A.D. Laws Four Grain Straight Bourbon

    This four grain whiskey uses a blend of rye, wheat and barley sourced from the Colorado Malting Company, and corn from Briess Malting in Wisconsin - encompassing the "mother grains" of bourbon. The whiskey ages about 3 years, all year round to capture the seasonal nuances from the ever-changing Colorado mountain air, in new, 53 gallon charred oak barrels source from Independent Stave Company.

  • Porron Decanter

    Porron Decanter

    The porron wine pitcher is a festive way to serve wine. Either use as a decanter or just pick up the porron and tilt it so that a thin stream of wine pours directly into your mouth! It takes some skill, but it is fun at a party to see how well you and your friends master the technique. Each porron holds 1 liter, which is a perfect size to hold a bottle of wine.

  • Maimai Syrah

    Maimai Syrah

    So pretty. Brings a clear nose of Gimblett Gravels terroir beneath lush soft blue and black fruit with lovely violet and lavender notes. Palate is clean, balanced and very approachable. Just a hint of the Northern Rhone's meatiness but mostly bright fruit and enough acidity to hold it in check. Maybe the best NZ Syrah out there??