Polkura Winemaker Social

Join us Thurs. Sept. 12th from 6-8pm as Bitto Bistro welcomes the winemaker from Chilean producer, Polkura! They will be bringing four of their wines from the Colchagua Valley for you to purchase. Their Sauvignon Blanc, Malbec, Syrah and Cabernet Sauvignon. Have an opportunity to taste the flight and geek out with the man who made it! And as always, live music on Thursdays, so there’s no excuse! Wines will be available for purchase in the shop as well. Save the date and see you there!

The passion for Syrah is the concept that best defines the nature of POLKURA. Their journey started in 1998, when winemaker Sven Bruchfeld along with his friend and university buddy Gonzalo Muñoz, were dreaming of future projects to do together. Gonzalo was studying in Spain and Sven was working during vintage in different wine regions around the world. They met at that time near Narbonne, in the south of France. A tasting of a Mediterranean style Syrah in one of the local wineries matched with a tasty lamb and mint sauce, defined this grape variety as the one to be the base for their future wine. 

 

Once both were back in Chile, they set out to find the best place to develop a vineyard in order to maximize the grape quality and therefore the wine they had in mind. 

This is how in 2002 they found the place they aimed. A neglected property in the Marchigüe area -the Western end of the Colchagua Valley- met the soil and climate requirements needed to fulfill their dream. So stop on in and taste a flight of dreams! 


Orchard Wine Cellar Movers and Shakers This Week

  • Sweet Sunset Chocolate Merlot

    #1 Sweet Sunset Chocolate Merlot

    First lets say that this is Not ChocoVine. This wine is actually made with eighty five percent Merlot and than has natural chocolate cream added to the mix. This is the wine for anyone looking for sweet red or the chocolate lover at home. Great gift for the holidays.
    (Holding the #1 spot)

  • Contado Di Majo Aglianico

    #2 Contado Di Majo Aglianico

    How have we not tasted Molise Aglianico before now? This rich, dark and handsome Italian can stand up to anything from Tuscany. Hand harvested, 6 months on French oak. Southern Italy's premier grape. tied

  • Barrique Pinot Noir

    #3 Barrique Pinot Noir

    A beautifully ripe and balanced Pinot Noir from the Sonoma Coast. Bright red fruit with just a hint of blue fruit wrapped by rhubarb, cedar, earth and pepper. It is a beautiful representation of the cool-climate Sonoma Coast and is made to drink now. (behind by 1 bottles)

  • Baglio delle Fate

    #4 Baglio delle Fate

    A native grape of Sicily, this 100% Nero d'Avola is a great deal! Brambly red, blue and black fruits, savory dried herbs and earth. Full body, juicy, smooth tannins! tied

Fun New Arrivals

  • Obsidian Cab

    Obsidian Cab

    A wonderful classic CA Cab with solid structure from the altitude and Hungarian oak. Reserved and dark on the nose with aromas of blackberries, hints of black licorice and coffee. Really nice and elegant. Touch on the masculine side with no jammy, jelly jar junk here. Wonderfully different.

  • Gewurz

    Gewurz

    A CA Gewurztraminer crafted in the style of those from the Alps. Great crisp minerality, rose petal and lychee notes, with bright acidity to hold it together. All organic from the rugged and cooler Potter Valley in Mendocino. Try with grilled chicken or pork chops to see what a great food wine this is!

  • A.D. Laws Four Grain Straight Bourbon

    A.D. Laws Four Grain Straight Bourbon

    This four grain whiskey uses a blend of rye, wheat and barley sourced from the Colorado Malting Company, and corn from Briess Malting in Wisconsin - encompassing the "mother grains" of bourbon. The whiskey ages about 3 years, all year round to capture the seasonal nuances from the ever-changing Colorado mountain air, in new, 53 gallon charred oak barrels source from Independent Stave Company.

  • Poquito Moscato

    Poquito Moscato

    Lightly sparkling, fruity and sassy, Poquito is small in size but big on taste. Delicate floral aromas combine with a sweet yet refreshing palate of ripe peaches, pears and apricots. Apply liberally at any social occasion. Great right out of the bottle but really amazing with mint and rum as a mojito!