Alex Rhodes

March 31, 2022
Live Music at 6-9pm Cost-Free

Bitto Bistro is excited to have Alex Rhodes in for an evening session. His songs are easily singable with catchy guitar and harmonica licks over some fine foot drumming. This is what happens when you’re raised on folk music and your dad teaches you to play the guitar! “In a musical arrangement that strikes the best Americana chords, Alex Rhodes rocks your soul…” – Americana Highways

Alex Rhodes believes everyone should walk around with a song in their head. He writes upbeat, down-home music for forward-thinking nostalgics.

“I grew up singing along while my dad played guitar and later sang with any song on the radio. That’s what I bring forward with my music – tap your foot, sing along, dance a bit, have some fun, maybe find some meaning and common ground.”

Orchard Wine Cellar Movers and Shakers This Week

  • Bertolani Lambrusco Rose Secco

    #1 Bertolani Lambrusco Rose Secco

    Most of the Lambrusco that has hit our shores has been syrupy, nasty stuff like Ruinite (ruin is in the name) and whatever they pour in the Garden of Olives. This is a different creature altogether, bringing soft red raspberry and pink grapefruit up front before finishing clean and dry. It will change your worldview in a single serving.
    (Holding the #1 spot)

  • Sur de los Andes Cab Sav

    #2 Sur de los Andes Cab Sav

    Complex, lush and full-bodied with rich black fruit and spice. A touch of dusty blackberry and nice grip at the finish partially due to over a year in oak. Watch out, Napa! (behind by 4 bottles)

  • Foxbrook

    #3 Foxbrook

    A delicious patio pounder coming out of Sonoma, California. Bright notes strawberry and watermelon with subtle hints of floral and minerality. Sweet without being overbearing balanced by beautiful acidity. Pair with a spicy Asian dish and call it a night! (behind by 4 bottles)

  • sweet sunset Mocha coffee

    #4 sweet sunset Mocha coffee

    (behind by 1 bottles)

Fun New Arrivals

  • Miquel Pons 77 Xarelho

    Miquel Pons 77 Xarelho

    Paying homage to Miquel Pons who has 77 harvests under his belt is this delicious Xarel·lo. Handpicked and aged in French barrels with generous lees treatment, this is Xarel-lo like none we ever had. Gorgeous earthy acidty wrapped in creamy texture and ample oak. If you are a Cali chard drinker, prepare to have your heart broken by this Spanish seductress!

  • Augier le singulier

    Augier le singulier

    Founded in 1643, Augier is the oldest producer of cognac in the world! This cognac in particular uses 100% Folle Blanche, providing unique characteristics. Aromatic, fruity notes with subtle nuances of caramel from oaking. Ridiculously smooth and delicious. It's no mystery why Augier have been in business for so long!

  • Poseidon Pinot Noir

    Poseidon Pinot Noir

    From vineyards with a view of the bay comes this well balanced, lively and delicious Pinot Noir. A easy drinking, medium-bodied wine showing off some rare and black pepper spiced Hungarian oak to balance the raspberry aromas and flavors.

  • Bermatinger

    Bermatinger

    Do you love Burgundy, but not the price tag attached to it? This spatburgunder from Baden gives you a stellar example of what pinot can be outside of France. Red fruits and floral notes accompanied by that earthy, forest floor, mushroom that Burgundy is known for. Beautifully balanced, definitely one that should have a place at your table.