Winemaker Social with Greg Graziano

For a few years now we've been pouring the Monte Volpe Primo Rosso, a Mendocino red showcasing Zinfandel, Dolcetto, Carignane, Negromaro and Petite Sirah. This wine retails for just $11 before Cru discount and always blows people away that its so affordable. Especially given it spends two years in oak as well!

Greg loves the grapes of the Piedmont as well as those more well know to American audiences. We'll be pouring a fun flight of his Arneis (yes, an American Arneis!!) for a white, then also his Pinot Meunier, his Barbera and the now famous Primo Rosso. 

So come on out Thursday May 17th from 6-8pm to have a flight of Greg's wine, listen to some live music and visit with one of the most fun characters in the industry today! All wines will be for sale at a discount in the Cellar that night as well!

In 1986, after graduation from UC Davis., Greg became the winemaker for the esteemed La Crema Winery in Sonoma County. At La Crema, Greg quickly became known for his bold and complex styling which put La Crema into the forefront as one of the top Chardonnay and Pinot Noir producers in the industry. These wines were featured at the White House and at the Moscow Summit. In 1988, Greg and his wife Trudi started their own winery, the Graziano Family of Wines. The first two brands were established; Saint Gregory (producing Burgundian-styled wines) and Monte Volpe (specializing in Italian grape varieties from Central and Southern Italty). During the start-up period, Greg also served as a winemaker for Hidden Cellars, where he created the luxurious Sauvignon Blanc “Alchemy”. Now Greg manages his family's acreage in Mendocino, making un-pretentious wines that are remarkable good value across the entire lineup!


Orchard Wine Cellar Movers and Shakers This Week

Fun New Arrivals

  • Porron Decanter

    Porron Decanter

    The porron wine pitcher is a festive way to serve wine. Either use as a decanter or just pick up the porron and tilt it so that a thin stream of wine pours directly into your mouth! It takes some skill, but it is fun at a party to see how well you and your friends master the technique. Each porron holds 1 liter, which is a perfect size to hold a bottle of wine.

  • Amon Ra

    Amon Ra

    The 2014 Amon Ra reflects the tried and true essence of the Glaetzer style - generosity of flavor with finesse of structure. The inky purple color displays the gentle but full extraction. The nose shows an abundance of dark blueberry, vanilla, black cherry and hints of cassis with notes of mixed spice and anise. Although still young and firmly wound, the vibrant blackberry and dried spice flavors integrate well with youthful yet supple tannins with the trademark loooong and sleek finish. Meant to go 10 to 15 years to hit its prime.

  • Chateau Redortier Beaumes de Venise

    Chateau Redortier Beaumes de Venise

    Wine geeks know of Gigondas and Vacqueras that show off Grenache like no other. Bordering both is Beaumes de Venise which is known for fortified Muscat. On a steep hillside (at 1500 ft!) twin sisters Sabine and Isabelle make this earthy, spicy blend of Grenache, Syrah and Counoise. A gorgeous wine.

  • Schieferkopf

    Schieferkopf

    Acid freaks rejoice! This dry Riesling shows the classic stone minerality and petrol on the nose with floral aromatics as well. The palate yields citrus, green apple and stonefruits with mouth watering acidity. A great food wine or one simply just to drink.